23 March 2023 – Envisioning a new tourism model that is environmentally responsible, socially fair, balanced and reconnected with the...
MoreCatalonia commits to a responsible tourism future
Catalonia awards young culinary talent
9 May 2022 – Raúl Gisbert from EUHT StPOL culinary school will represent Catalonia, European Region of Gastronomy awarded 2016 at the…
MoreCatalonia’s recipe to restart the tourism sector
28 December 2020 – Public-private cooperation for the development of a sustainable tourism model has been the key focus in Catalonia...
MoreCatalonia puts the spotlight on local producers
14 May 2020 – #AlimentsDeProp (LocalFood) online search engine has been launched by Catalonia, European Region of Gastronomy awarded...
MoreA Gastromusical Event to bring to a close Catalonia, European Region of Gastronomy 2016
The emblematic Palau Robert in the heart of Barcelona was the setting for the prestigious closing ceremony of Catalonia – European Region of...
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