21 December 2020 – Pedro Cruz and Andreia Costa take home the trophies for Best Kitchen Chef and Best Bar Chef at the Minho Young Chef...
MoreYoung chefs innovate Minho’s cuisine at the MYCA 2020
Minho, European Region of Gastronomy 2016 will prepare a seminar to map its gastronomic resources
The first European Region of Gastronomy award was given to Minho and Catalonia by IGCAT, as first holders in recognition of the work that has been...
MoreCatalonia and Minho, present their programs for 2016 at EXPOMILAN
Minho and Catalunya launched their programs for 2016 when they will hold the title European Region of Gastronomy, at an event held at ExpoMilan...
MoreCatalonia and Minho, present their programs for 2016 to SEDEC, COR
Minho and Catalunya launched their programs for 2016 when they will hold the title European Region of Gastronomy, at an event held for the SEDEC...
MoreMinho launches candidacy for European Region of Gastronomy 2016
The Minho region of Northern Portugal became the first partner in the European Region of Gastronomy Programme to officially announce plans for its...
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