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A Food Truck to showcase East Lombardy’s specialties

A Food Truck to showcase East Lombardy’s specialties
17 October 2016 3469

As part of East Lombardy – European Region of Gastronomy 2017, a food truck with East Lombardy’s patronage gave the opportunity to many...

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MINHO 2016 brings competing municipalities together

MINHO 2016 brings competing municipalities together
14 October 2016 864

Minho, European Region of Gastronomy 2016 came under the spotlight during Brussels Open Days on 12 October 2016. A special reception was held to...

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Rich in traditions – the Simjūds Fair – will take place in Valmiera

Rich in traditions – the Simjūds Fair – will take place in Valmiera
4 October 2016 3568

On October 8, the city of Valmiera (Latvia) will host the famous Simjūds Fair, showcasing Latvia’s cultural traditions. Food, craftsmanship...

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9th Meeting of the European Region of Gastronomy Platform

9th Meeting of the European Region of Gastronomy Platform
3 October 2016 2835

Providing visibility for Europe’s lesser-known regions The 9th partner meeting of the European Region of Gastronomy Platform, organised by...

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European Regions of Gastronomy 2019 Announced

European Regions of Gastronomy 2019 Announced
30 September 2016 4064

The European Region of Gastronomy 2019 title was recommended to be given to two bidding regions, South Aegean (Greece) and Sibiu (Romania), on...

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7 celebrity Catalan chefs celebrate the European Region of Gastronomy 2016

7 celebrity Catalan chefs celebrate the European Region of Gastronomy 2016
28 September 2016 2970

On Tuesday 27 September 2016, on World Tourism Day, Catalan cuisine received a unique tribute. For the first time, the chef Nandu Jubany...

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Romania´s Sibiu may become a European Region of Gastronomy

Romania´s Sibiu may become a European Region of Gastronomy
26 September 2016 4231

Romania’s Sibiu region has submitted its candidacy file for the European Region of Gastronomy 2019 title. The documentation was submitted at the...

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Jury visit: Tasting the seasons in the South Aegean

Jury visit: Tasting the seasons in the South Aegean
14 September 2016 2786

The South Aegean, comprising of 50 inhabited islands accounts for one of the most diversified and nutritional diets in Europe.  Their bid to...

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South Aegean’s European Region of Gastronomy bid for 2019 submitted

South Aegean’s European Region of Gastronomy bid for 2019 submitted
3 August 2016 5011

The Region of South Aegean enters in the final straight to win the title of European Region of Gastronomy 2019 with the submission of its bid book...

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Dzintars Kristovskis named Riga-Gauja Gastronomic Region Ambassador

Dzintars Kristovskis named Riga-Gauja Gastronomic Region Ambassador
3 August 2016 3098

In tandem with the honor bestowed the Riga-Gauja Region – the title of ‘’European Gastonomy Region 2017”, Chef Dzintars Kristovskis from...

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Ambassador for East Lombardy, European Region of Gastronomy 2017 named

20 July 2016 3169

The wine expert Maurizio Zanella, has been chosen to represent East Lombardy, European Region of Gastronomy 2017 and explain the importance of the...

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Communities force food businesses to be more responsible

Communities force food businesses to be more responsible
22 June 2016 2506

Addressing food businesses and innovators gathered together at the  2016 IFAMA World Conference, Dr. Diane Dodd, President of IGCAT told...

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