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9th Meeting of the European Region of Gastronomy Platform

9th Meeting of the European Region of Gastronomy Platform
3 October 2016 8772

Providing visibility for Europe’s lesser-known regions The 9th partner meeting of the European Region of Gastronomy Platform, organised by...

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European Regions of Gastronomy 2019 Announced

European Regions of Gastronomy 2019 Announced
30 September 2016 10094

The European Region of Gastronomy 2019 title was recommended to be given to two bidding regions, South Aegean (Greece) and Sibiu (Romania), on...

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7 celebrity Catalan chefs celebrate the European Region of Gastronomy 2016

7 celebrity Catalan chefs celebrate the European Region of Gastronomy 2016
28 September 2016 8960

On Tuesday 27 September 2016, on World Tourism Day, Catalan cuisine received a unique tribute. For the first time, the chef Nandu Jubany...

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Romania´s Sibiu may become a European Region of Gastronomy

Romania´s Sibiu may become a European Region of Gastronomy
26 September 2016 10233

Romania’s Sibiu region has submitted its candidacy file for the European Region of Gastronomy 2019 title. The documentation was submitted at the...

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Jury visit: Tasting the seasons in the South Aegean

Jury visit: Tasting the seasons in the South Aegean
14 September 2016 8833

The South Aegean, comprising of 50 inhabited islands accounts for one of the most diversified and nutritional diets in Europe.  Their bid to...

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South Aegean’s European Region of Gastronomy bid for 2019 submitted

South Aegean’s European Region of Gastronomy bid for 2019 submitted
3 August 2016 11041

The Region of South Aegean enters in the final straight to win the title of European Region of Gastronomy 2019 with the submission of its bid book...

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Dzintars Kristovskis named Riga-Gauja Gastronomic Region Ambassador

Dzintars Kristovskis named Riga-Gauja Gastronomic Region Ambassador
3 August 2016 9031

In tandem with the honor bestowed the Riga-Gauja Region – the title of ‘’European Gastonomy Region 2017”, Chef Dzintars Kristovskis from...

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Ambassador for East Lombardy, European Region of Gastronomy 2017 named

20 July 2016 9155

The wine expert Maurizio Zanella, has been chosen to represent East Lombardy, European Region of Gastronomy 2017 and explain the importance of the...

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Communities force food businesses to be more responsible

Communities force food businesses to be more responsible
22 June 2016 8467

Addressing food businesses and innovators gathered together at the  2016 IFAMA World Conference, Dr. Diane Dodd, President of IGCAT told...

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8th Partner meeting European Region of Gastronomy Platform

8th Partner meeting European Region of Gastronomy Platform
22 June 2016 8369

The 8th Partner Meeting of the European Region of Gastronomy Platform, organised by IGCAT and hosted by the City of Aarhus and the FOOD...

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South Aegean, European Region of Gastronomy candidate for 2019

South Aegean, European  Region of Gastronomy candidate for 2019
22 June 2016 9176

On 21 June, Mr. Giorgos Hatzimarkos, Governor of the Region of the South Aegean travelled to Aarhus to announce the official candidacy of the...

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European Regions of Gastronomy 2018 Award Ceremony

European Regions of Gastronomy 2018 Award Ceremony
21 June 2016 8450

The European Region of Gastronomy Award ceremony for 2018 was held this morning at Aarhus Theatre in Central Denmark. The event kicked off with a...

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