21 July 2021 – In the framework of its European Region of Gastronomy 2021-22 programme, Coimbra Region has recently implemented three...
MoreA unique culinary journey across the Coimbra Region
Local communities drive innovation in food and culture
4 June 2021 – As part of its legacy as European Region of Gastronomy awarded 2017, Aarhus-Central Denmark Region has developed the...
MoreKuopio Region shines as an experiential food tourism destination
29 June 2021 – Three initiatives from Kuopio, European Region of Gastronomy awarded 2020-21 are among the finalists of the Hungry for...
MoreCross-sectoral synergies drive innovation on Menorca’s food gifts
18 June 2021 – In the framework of Menorca, European Region of Gastronomy awarded 2022, the Fundació Foment del Turisme de…
MoreTrondheim-Trøndelag’s finalist to the EYCA 2021
25 June 2021 – A mystery box full of top-quality local products and two hours and a half to cook them and impress a jury of experts. This...
MoreA mouth-watering taste of Hauts-de-France 2023
21 June 2021 – Local chefs, producers and foods are the protagonists of the new, mouth-watering video of Hauts-de-France, European Region of...
MoreKick-off of Coimbra Region 2021-22 title year
14 June 2021 – Coimbra Region officially started the celebrations of their title year as European Region of Gastronomy awarded 2021-2022 at...
MoreThe sustainable cuisine of Ana Roš, Slovenia 2021 ambassador
9 June 2021 – A new video was launched showing chef Ana Roš’s sustainable philosophy in the kitchen of 2-Michelin-starred restaurant...
MoreSlovenia 2021 issues commemorative stamp
8 June 2021 – A commemorative postage stamp of Slovenia, European Region of Gastronomy awarded 2021 has been recently released as part of...
MoreMenorcan Young Chef 2021 selected
25 May 2021 – Cristina Llorens is the young talent who will represent Menorca, European Region of Gastronomy awarded 2022, at the…
MoreCoimbra Region awards its best food gifts for 2021
30 April 2021 – Nineteen quality food and food-related products from Coimbra Region, European Region of Gastronomy awarded 2021-22...
MoreMenorca stands out as a safe and sustainable destination at FITUR 2021
24 May 2021 – Menorca, European Region of Gastronomy awarded 2022 was presented at FITUR as a leading destination in terms...
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