The 7th partner meeting of European Region of Gastronomy Platform, organised by IGCAT and hosted by the city of ‘s-Hertogenbosch, in the...
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Minho, European Region of Gastronomy 2016 on TV1 Portugal
Francisco de Calheiros, Coordinator of Minho IN, the consortium named European Region of Gastronomy 2016, kicked of the year with an appearance on...
MoreEuropean Regions of Gastronomy 2018 Announced in North Brabant
The title of European Region of Gastronomy 2018 was recommended to be given to two bidding regions, Galway – West of Ireland and North Brabant...
MoreEast Lombardy Region at ITB Berlin, the world’s largest travel fair
East Lombardy, European Region of Gastronomy for 2017 will be showcased at ITB Berlin, the world’s largest travel trade fair. Since March 1966...
MoreMasterchef promotes Catalonia, European Region of Gastronomy 2016
Within the framework of Catalonia, European Region of Gastronomy 2016, the Catalan Tourist Board has declared 2016 the Year of Gastronomy and wine...
MoreWe are gastronomy
Catalonia, European Region of Gastronomy 2016. The region of Catalonia has officially begun its tenure as European Region of Gastronomy 2016...
MoreAarhus at the BIT Fair
On Friday 12 February, Pelle Øby Andersen from The Food Organisation of Denmark will represent Aarhus/Central Denmark Region in Milan at the BIT...
MoreGalway’s European Region of Gastronomy bid submitted
Galway’s hunger to be designated an official European Region of Gastronomy 2018 will come to a head next month with the presentation of the Bid...
More2017 European Region of Gastronomy Award Holders in Milan
The International Travel Fair, known as Bit (Borsa Internazionale del Turismo) is an event that brings together trade operators from all over the...
MoreCatalonia, European Region of Gastronomy 2016 at FITUR.
Xavier Espasa, General Director of the Catalan Tourist Board spoke about Catalonia’s participation in FITUR, the International Tourism Fair...
MoreC’REG 2016_ Catalonia European Region of Gastronomy presents their programme for 2016
C’REG 2016 (Catalonia, European Region of Gastronomy 2016) under the slogan Som Gastronomia (We are gastronomy) took place in Barcelona on...
MoreEast Lombardy 2017. Food and Wine as travel motivations: opportunities and challenges
This was the title of the third international conference on Cultural Tourism that took place at the University of Bergamo the 11 December, under...
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