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A Traditional Gastronomy Book for Coimbra Region 2021

A Traditional Gastronomy Book for Coimbra Region 2021
11 December 2020 2228

11 December 2020 – With the aim of valuing, safeguarding and promoting local gastronomy and regional endogenous products, Coimbra Region...

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Slovenia: sustainability and top-quality food experiences

Slovenia: sustainability and top-quality food experiences
24 November 2020 2588

24 November 2020 – Slovenia, European Region of Gastronomy awarded 2021 was highlighted at WTM London 2020 as a destination for excellent...

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Kuopio calls for more local food in school menus

Kuopio calls for more local food in school menus
19 November 2020 1964

19 November 2020 – Efforts to ensure good food for everyone are underway in Kuopio, European Region of Gastronomy awarded 2020-21 that is...

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Good food for the elderly in Trondheim-Trøndelag

Good food for the elderly in Trondheim-Trøndelag
13 November 2020 1686

13 November 2020 – Trondheim-Trøndelag, European Region of Gastronomy awarded 2022 by IGCAT is paving the way for the introduction of more...

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Kuopio region highlighted in national Finnish travel guide

Kuopio region highlighted in national Finnish travel guide
27 October 2020 2493

27 October 2020 – Kuopio, awarded European Region of Gastronomy 2020-21 by IGCAT, was featured in Madventures Travel Guide to Finland...

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Menorca combines local cuisine, gastronomy and cinema

Menorca combines local cuisine, gastronomy and cinema
2 October 2020 1932

2 October 2020 – Menorca, awarded European Region of Gastronomy 2022 by IGCAT put the spotlight on local food and culture at the successful...

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Kuopio Region hosted its 1st Local Food Gift Challenge

Kuopio Region hosted its 1st Local Food Gift Challenge
4 September 2020 1935

4 September 2020 – Kuopio, European Region of Gastronomy awarded 2020-2021 proudly hosted its first Local Food Gift...

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A digital gastromap for Kuopio 2020-2021

A digital gastromap for Kuopio 2020-2021
30 June 2020 1629

30 June 2020 – A digital gastromap highlighting food-related experiences in Kuopio, European Region of Gastronomy awarded 2020-2021 has been...

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Trøndersk Food Festival’s innovative response to gathering restrictions

Trøndersk Food Festival’s innovative response to gathering restrictions
29 June 2020 1960

29 June 2020 – In 2020, Trøndersk Food Festival (30 July-1 August) will take on an innovative format by scattering many different...

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Slovenia hosts its first Michelin Stars Revelation event

Slovenia hosts its first Michelin Stars Revelation event
19 June 2020 1832

19 June 2020 – The excellent gastronomy of Slovenia, European Region of Gastronomy awarded 2021 was highlighted at the first Michelin Stars...

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Coimbra Region celebrates National Day of Portuguese Gastronomy

Coimbra Region celebrates National Day of Portuguese Gastronomy
2 June 2020 1513

2 June 2020 – Traditional recipes, local ingredients and talented chefs were highlighted on social media by Coimbra Region, European Region...

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Slovenia holds first virtual local young chef competition

Slovenia holds first virtual local young chef competition
1 June 2020 1486

1 June 2020 – Local cuisine and young cooking talents were celebrated in Slovenia, European Region of Gastronomy awarded 2021 at...

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