Select menu item
  • Home
  • Platform
    • Saimaa 2024
    • Hauts-de-France 2023
    • Trondheim-Trøndelag 2022
    • Menorca 2022
    • Coimbra Region 2021-2022
    • Slovenia 2021
    • Kuopio 2020-2021
    • Sibiu 2019
    • South Aegean 2019
    • North Brabant 2018
    • Aarhus-Central Denmark 2017
    • Catalonia 2016
    • Minho 2016
  • Award
  • Achievements
  • Joint Projects
    • European Young Chef Award
    • World Food Gift Challenge
    • Food Film Menu
    • Top Websites for Foodie Travelers
  • News
  • Join the Platform
  • FAQs

Why Trondheim-Trøndelag is a European Region of Gastronomy

Why Trondheim-Trøndelag is a European Region of Gastronomy
15 August 2022 292

15 August 2022 – Norwegian food blogger, Helle Valebrokk explains how Trondheim-Trøndelag, awarded European Region of Gastronomy 2022 by...

More

Nordic Taste Dinner in Trondheim-Trøndelag

Nordic Taste Dinner in Trondheim-Trøndelag
3 August 2022 364

By Mai Løvaas and Silje Kolaas – Matriket Midt 3 August 2022 – Christopher Davidsen of Speilsalen and Britannia Hotel invited...

More

Catalonia awards young culinary talent

Catalonia awards young culinary talent
9 May 2022 353

9 May 2022 – Raúl Gisbert from EUHT StPOL culinary school will represent Catalonia, European Region of Gastronomy awarded 2016 at the…

More

Trondheim-Trøndelag to host Bocuse d’Or Europe 2024

Trondheim-Trøndelag to host Bocuse d’Or Europe 2024
29 March 2022 421

29 March 2022 – Trondheim-Trøndelag awarded European Region of Gastronomy 2022 by IGCAT will host the Bocuse d’Or Europe 2024 competition...

More

Beatriz Coelho is the Best Young Chef in Minho

Beatriz Coelho is the Best Young Chef in Minho
23 February 2022 658

23 February 2022 – Beatriz Coelho from ETAP Professional School was elected Best Young Chef in Minho, European Region of Gastronomy awarded...

More

A culinary train journey through Trondheim-Trøndelag 2022

A culinary train journey through Trondheim-Trøndelag 2022
14 February 2022 43

14 February 2022 – As one of the main events opening its title year as European Region of Gastronomy 2022, Trondheim-Trøndelag organised a...

More

Norwegian announces new flights to Trondheim-Trøndelag

Norwegian announces new flights to Trondheim-Trøndelag
11 February 2022 623

11 February 2022 – The air company Norwegian has announced new direct flights between Manchester and Trondheim granting opportunities for...

More

Trondheim-Trøndelag’s finalist to the EYCA 2021

Trondheim-Trøndelag’s finalist to the EYCA 2021
25 June 2021 450

25 June 2021 – A mystery box full of top-quality local products and two hours and a half to cook them and impress a jury of experts. This...

More

The marvelous potato at Trondheim’s Credo

The marvelous potato at Trondheim’s Credo
2 October 2020 1200

2 October 2020 – Blue Congo from Overhalla, almond potatoes from Kvikne, red Asterix and yellow sweet potato are among the local colorfoul...

More

Trøndersk Food Festival’s innovative response to gathering restrictions

Trøndersk Food Festival’s innovative response to gathering restrictions
29 June 2020 1334

29 June 2020 – In 2020, Trøndersk Food Festival (30 July-1 August) will take on an innovative format by scattering many different...

More

Trondheim hosts Michelin Nordic Countries 2020

Trondheim hosts Michelin Nordic Countries 2020
26 March 2020 743

26 March 2020 – Trondheim-Trøndelag, European Region of Gastronomy awarded 2022 strengthened its position on the international...

More

IGCAT © 2019 All Rights Reserved

Website maintained by enricgomez.com